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Sunday, May 8, 2011

Orange Sherbert

November


1 c. evaporated milk
1 8oz. can frozen orange juice
red and yellow food colors
1/3 c. sugar

Pour milk into a freezer tray until crystals form around edges. In a small bowl, whip frozen milk until soft peaks form. Beat in orange juice and sugar. Tint with food colors. Turn back into freezer tray and freeze 2 hours serving.

Who has seen the wind? Neither you nor I. But when the trees bow down their heads, the wind is passing by...Little Meditations

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